Coffee AND Drinks
Step into an experience where art, flavor, and ambiance meet.
At The Amador Gallery, every pour is curated, every detail intentional, and every sip designed to leave a lasting impression.
Sushi Bar
Fresh ingredients, bold creativity, and the spirit of togetherness in every roll we craft.
Signature Rules
Buenos Aires
Ebifurai (fried shrimp, cream cheese, avocado. Topped with sashimi salmon and lime zest.
Tommy Mango
Grilled salmon, double cream cheese. Topped with mango, paprika, and fried sweet potato.
COCO-BLUE
Ebifurai (fried shrimp), grilled pineapple, cream cheese, toasted coconut. Topped with blue cheese.
CHICKEN LOVER
Fried chicken tenders, cream cheese, and avocado. Topped with sweet plantain.
Appetizers
SALMON NIGIRI
Fresh salmon over sushi rice
FRIED RICE W/ GUACAMOLE
Fresh salmon over sushi rice
TEMPURA
Golden tempura battered shrimp
SALMON CEVICHE
Fresh salmon ceviche with citrus
SPICY CRUNCHY TUNA SPICY
Fresh salmon ceviche with citrus
GO VEGAN VEGAN
Marinated Tofu, cucumbers, carrots, avocado
SURIMI MAKI
Spicy surimi, cream cheese, and avocado
The Amador Experience
More than a destination, The Amador Gallery is an atmosphere – where conversations linger, music sets the mood, and every glass tells the story.